Oolong Tea is half fermented tea, and it combines the characteristics of both green teas' clearness and red teas' richness. In China, Oolong tea is categorized by its locations, southern FuJian, northern FuJian, Canton, and Taiwan. In southern FuJian, Tee GuanYin is the most famous one; while in northern FuJian WuYi Rock Tea is considered the best; Phoenix ShuiXian is the best oolong tea in Canton; and Tung-ting is famous for Taiwan oolong tea.
Tee GuanYin
Named after a legend about a farmer who prayed daily in front of Buddha GuanYin, the goddess who administers human's marriage and propagation, found an unique tea plant in the mountain, with its leaves heavy like iron. Originated from Anxi, China around 1736, this lightly oxidized oolong tea is well known in Asia and Europe for its surprisingly ripe fruit overtones with a dark green color and nutty finish.
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Green Oolong
apotoftea.com's unique brand. Freshly harvested (in Spring or Autumn) and lightly oxidized (around 20%), so the tea leaves' color preserves green. Green Oolong tea grows in the virgin land of Southern China, rich in Oolong's unique refreshing aroma, and can have 4 to 6 serving.
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